Fred Aiken Writing

Category: Blog

A Day and Age of Waste

Daily writing prompt
How do you waste the most time every day?

I play a lot of chess. Like a ridiculous amount of chess. Almost exclusively internet chess. It’s almost embarrassing how much time I spend on those 64 squares. My mornings start with a game, my lunch breaks are punctuated by a few blitz and bullet games, and my evenings are often spent in tense matches against strangers from around the world. If there’s a moment to spare, you can bet I’m thinking about how to maneuver my knights and bishops.

Sometimes, when people are talking to me, I will drift off and daydream about, you guessed it, chess.

It all started innocently enough. I was introduced to chess as a kid back before the internet blew up like it did. It happened that I was kinda good. Not ridiculously Bobby Fischer prodigy type of good, but I competed in a handful of competitions as a kid, and I even one a few of them. Then, for whatever reason, I stopped playing when I got into high school and college. I blame girls and my stupid hormones.

But then I got married, got a steady job that pays a fairly decent salary, and I acquired a home, you know, all the things required to be a productive member of society, for the most part. Then I got to thinking, it’s been a while since I had played chess, and I used to really enjoy it. So, I asked around to see if any of my friends and family would want to play chess. And I was met with a resounding, ‘No, that doesn’t sound fun.’ Which is a ridiculous statement, since chess is perhaps one of the most adrenaline-inducing, fun activities that I can think of. But whatever.

I figured, well, the internet has certainly advanced quite a bit. Now there’s multiple languages that have been developed to make the interface and user experience much better than what it was some twenty, or even ten, years ago. So, I type in chess to Google, and up pops chess.com, which I sign-up for and BAM! It’s Pandora’s Box. I can’t stop myself from playing at least ten to twenty games per day.

What draws me in, day after day, is the mental challenge. Each game is a new battle, requiring fresh strategies and a keen eye for patterns. There’s a thrill in outsmarting an opponent, in laying a trap and watching them fall into it. It’s a high that keeps me coming back, move after move, game after game.

But here’s the kicker: for all its intellectual stimulation, chess is also my greatest time-waster. Hours can slip by unnoticed when I’m engrossed in a particularly challenging match. I’ve missed meals, deadlines, sleep, and more social gatherings than I care to admit because I was “just finishing this one game.”

It’s a peculiar form of procrastination. Chess feels productive because it engages the brain, unlike mindlessly scrolling through social media. Yet, it’s still a way to avoid more pressing tasks. Need to write a report? I’ll just play one more game first. Should be heading to the gym? Maybe after this next match. The game becomes an all-encompassing escape, a way to justify putting off the less appealing responsibilities of everyday life.

I’ve tried to moderate my habit. Setting limits, scheduling playtime, even uninstalling the app—all have been attempts to reclaim my time. Yet, like a magnet, I’m always drawn back. There’s something deeply satisfying about the game that other hobbies just don’t match. It’s a mental workout, a way to sharpen the mind, and a source of constant learning. Plus, the online community is vast and diverse, offering an endless stream of opponents, each with their own unique style and tactics.

Ironically, what’s supposed to be a pastime becomes a consuming part of my day. I’ve learned openings like the Sicilian Defense and the Ruy López, studied grandmaster games, and play an excessive amount of bullet games, where each move is made under the pressure of a ticking clock of a minute or less. These pursuits are fascinating, yet they also represent countless hours that could have been spent on more tangible accomplishments.

So, how do I waste the most time every day? By playing chess, diving into the endless depths of strategy and tactics, and losing myself in the dance of pieces on the board. It’s a love-hate relationship, one that challenges and entertains, but also devours precious hours with relentless efficiency.

As I sit here, reflecting on my time spent, a new match beckons. Even now, as I finish this thought and sentence, I’m thinking about rewarding myself with another quick game. We’ll see.

Childlike Food

Daily writing prompt
Which food, when you eat it, instantly transports you to childhood?

For all the wrong reasons: canned asparagus. It will forever be engraved into the part of the brain that controls sensory memories. To be perfectly honest, I haven’t actually had canned asparagus since I turned 15. But it was very much a part of my childhood culinary misadventures.

The smell of it is absolutely putrid. It was vomit-inducing with a mushy texture and the aroma of diarrhea fermenting in formaldehyde. I really, truly detest whoever thought canning asparagus would be a good idea. In fact, a majority of canned vegetables are quite disgusting. Though I suppose my biggest issue with canned asparagus is that it prevented me from discovering the true delight and deliciousness of fresh asparagus.

When my wife and I got together in college, within the first couple of months of us dating we had gone through the list of likes and dislikes in our awkward attempt to get to know one another, and obviously one of the main categories that we had covered was food likes and dislikes. When I let her know that I had a bad experience with asparagus as a child and thus did like it, she was perplexed. She couldn’t understand how someone could not like her favorite vegetable.

So, I told her about the canned asparagus. I told her about how my parents would make me eat it, and I would not be excused from the table until I ate every single vegetable, which for the most part was not a problem until it came to canned asparagus. The canned asparagus, I recalled, was horrid, putrid, and just the worst vegetable one could imagine. And so, I had assumed that all asparagus tasted like canned asparagus without ever questioning my assumption.

That is until my wife, who at the time was just my girlfriend because we had only been dating a couple of months and it would have been weird if we married in our early twenties, put me on to the fresh stuff. The real asparagus. We waited until asparagus went on sale at Kroger because we were still broke college kids, and fresh asparagus is rather pricey, all things considered. And we bought some fresh asparagus when it went on sale for 30% off, and she taught me how to cook the asparagus in both an oven and on the stove. She showed me how to properly season them, because that’s the thing, canned asparagus has absolutely no seasoning. It’s just mushy gunk.

By the end of the night, I had nearly eaten my weight in asparagus; it was that good. It helped the fact that I was incredibly thin in my early twenties. Some might even say slightly malnourished due to my poor overall dietary habits. But my girlfriend at the time turned me on to fresh asparagus, so it felt like I was starting to make some good decisions for once in my life…at least when it came to food.

Now, I wouldn’t go so far as to say that my college girlfriend introducing me to fresh asparagus made me want to marry her, because again, we had barely been dating one another and that would have been kinda weird. But after a few years, and with us both having graduated college, the fresh asparagus aspect certainly helped in my decision making to get down on one knee after taking her to a fancy restaurant and asking her to spend the rest of her life with me. It’s a plus knowing that I will get to have fresh asparagus rather than that mushy canned crap until the day I die. Or at least until the day in which climate change decimates most crops and possibly takes out asparagus altogehter.

Aside from canned asparagus, there’s also hotdogs. Unlike canned asparagus, I absolutely loved hotdogs as a child. To be honest, from the age of four to about seven, I probably overdid it on eating my share on eating the world’s supply of hotdogs. I ate so many hotdogs in such a short period of my young life that I ended up getting sick of them and couldn’t stand the sight or smell of them for the next fifteen or so years later.

Still to this day, I’d probably say I eat my one, possibly two, hotdogs per year. Far fewer as many that I ate before I had all my permanent teeth in. So, I guess what I’m trying to say is, it’s kinda odd that I grew up thinking that I might eat hotdogs for the rest of my life, breakfast, lunch and dinner, but then ended up not really enjoying them as much; and on the flip side, I thought I would never have to touch a single asparagus, canned or otherwise, for the remainder of my life once I had the agency to choose, but now I’m having fresh asparagus at least two or three times a month.

I don’t know if these foods necessarily transport me to childhood, but they both remind me of aspects of my childhood and the sensations of being young and how I went about making culinary decisions that seem very emblematic of my childhood, I suppose you could say.

History-Smistory

Daily writing prompt
Who is your favorite historical figure?

I’m not a huge fan of most historical figures, or at least none of the political or economic ones. I mean, for every handful of good things one can say about them, there’s even more negative things one could find about them. I suppose it just depends on how you look and/or feel about them. No, instead, I like my historical figures to be, well, a little less influential when it comes to socio-economic-political policy.

Norm Macdonald fits that mold. I know he might not be the typical historical figure, especially since he only recently passed, and it’s not like he had any political, economic, or hugely societal impact, but to me he’s a legend who left an indelible mark on the landscape of humor. Norm’s comedic brilliance transcended mere laughter; it delved into the realms of wit, irreverence, and a unique ability to blend the absurd with profound insights.

For those that don’t know, Norm Macdonald rose to fame through his stints on Saturday Night Live, where he anchored the Weekend Update segment with his trademark deadpan delivery and razor-sharp satire. His humor was unconventional—often veering into uncomfortable territories—and yet, it was precisely this unpredictability that made him so magnetic.

What truly sets Mr. Macdonald apart, though, is his fearlessness. He didn’t pander to audiences or play by the rules of political correctness. Instead, he fearlessly pursued the joke, no matter how controversial or taboo it might seem, even if it didn’t get a laugh. His stand-up routines were masterclasses in comedic timing and storytelling, filled with meandering anecdotes that always seemed to land on an unexpected punchline.

Beyond his comedic chops, Norm Macdonald was a philosopher disguised as a comedian. His interviews and podcasts revealed a keen intellect and a deep curiosity about life’s absurdities. He tackled existential questions with the same wit he used to dissect current events, proving that humor could be a vehicle for introspection as much as it was for entertainment.

But perhaps what I admire most about Norm Macdonald is his authenticity. He never compromised his comedic vision for fame or fortune, remaining true to himself throughout his career. Even in the face of controversy or criticism, he stood firm in his convictions, a rare quality in an industry known for its fickleness.

Norm Macdonald’s passing in 2021 left a void in the world of comedy—a void that can never truly be filled. Yet, his legacy lives on through his timeless performances, his unforgettable characters, and the countless laughs he brought to audiences around the world. He was more than just a comedian; he was a provocateur, a storyteller, and a true original.

So, while he may not fit the traditional mold of a historical figure, Norm Macdonald remains a favorite in my book—an iconoclast who challenged conventions, pushed boundaries, and forever changed the way we look at comedy.

Also, and this also partially influences why I chose Norm Macdonald, but when I used to work as a barista, he once came into our coffee shop and I got to make him a latte. I didn’t say a single world to him, but it was one of my favorite memories of working in a coffee shop.